Double boiled soup and traditional Chinese dish is well known to be the speciality of Paradise Inn. Although they are popular for that, many customers wanted individual dishes from small pax. With that, paradise inn introduces an extensive range of such demand which comes in 20 selection of various food accompanied by the famous double boiled soup , fresh vegetables, 3 side dishes of the day and jasmine tea.
pic credit to Xiangcool.com
Various tea are served here and as a tea lover, i am delighted to know the wide range of teas that are available here are to my liking. The teas are : Lily Flower & Forget Me Not, Lavender & Rosemary, Rose & Forget Me Not and Jasmine & Osmanthus.
I was told that the tea is rich in phytochemicals such as vitamins, terpenoids and flavonoids. You can tell them apart, but heck it taste good.
So there are 4 categories of the main course : the Chargrilled, Hot Stone Bowl, Hot Steaming Basket and Mini Wok.
Supreme Seafood Fried Rice.
(RM 20.90++ )
Typical fried rice with assorted seafood and egg yolk. It only includes scallop and prawn.
Lap mei fan or Fried Rice with Chinese Sausage.
( RM19.90++)
I dont really fancy lap mei fan, however its edible an quite impress with the wok hei that was present. Normally, i wont get such taste eating at other places.
Stir-Fried Udon with Black pepper Sauce and Seafood
( RM 22.20)
I love Udon like my gf do and we both agree that this Udon taste awesome although it may not be as authentic as to our liking. The black paper tasted really good with the udon. A must try.
Stir-fried beef slice with spring onion.
(RM23.90++)
My gf doesnt take beef so fortunately for me, I can have it all to myself. It is not hard to chew and is just right although they could add more flavours to it so that it’ll taste better.
Stir-fried sweet sour pork.
(RM 19.90++)
The pork cutlet is fried perfectly before dipping it in the sweet and sour sauce. Its tender and crisp pork pieces is a perfect companion to the sweet and sour sauce.
Steamed Minced Pork Patty with Salted Fish .
(RM19.90)
Despite it being a normal delicacy to the Chinese, i find this pork patty a lil on a weird side. I suspect it is because of the salted fish. I bet anyone who loves salted fish would love this dish. As for me, ill give it a pass.
Taiwanese Style Stewed Chicken in Supreme Soy Sauce.
(RM20.90++)
This is the Taiwan stewed chicken glazed in supreme soy sauce topped on fluffy rice in a hot stone bowl. It easily topped my taste bud and i gave it an extreme 10 over 10 for being my favourite dish of the day. Crispy and tasty
Spicy seafood and home made sauce.
(RM23.90++)
This easily also becomes my favourite dish as the home made sauce is similar to asam. But, the prawn is infused with it and each bite brings out the sweetness of the prawn and the home made sauce. Recommended
Crispy Fermented Pork Ribs.
(RM23.90++)
It tasted bland but not bad. Not my favourite dish too.
Chicken Drumlets with Spiced Marination.
(RM20.90++)
It tasted salty and feels like it’ is full of flavouring. The chicken meat is tender however there is no hint of any spice. It feels like an ordinary chicken drumlets.
Paradise Inn @ Sunway Pyramid
OB3, Lower Ground 1.7 & 1.8,
Sunway Pyramid
No. 3, Jalan PJS 11/15,
46150 Petaling Jaya,
Selangor, Malaysia
Tel. No.: +603-5637 8822
manager@paradisefnb.com.my
Mon – Sun (10:00 am – 10:00 pm)
Website: http://www.paradisefnb.com.my/